Cutting the fruits in the right manner is highly significant. It is important to cut the fruits correctly to get all the nutrients from them. Pomegranate is one of the challenging fruits for many people. How to cut a pomegranate It is so delicious to relish, but people find the cutting of it to be quite tough. However, it is not tough in actuality. There are certain tricks to follow to get every pomegranate seed out of it within the least possible time.
METHOD 1: HOW TO CUT A POMEGRANATE
CUTTING METHOD OF POMEGRANATE
Take the pomegranate and wash it with water. Now, let it dry and take the sharp knife. Cut the thin slice of pomegranate from the bottom of it. The pomegranate crown must be kept intact while the cutting would be made for the bottom part. Now, it is time to cut the crown part from the shallow angle. Cut and remove it quite carefully.
SHALLOW VERTICAL CUTS
Observe the outer digs of the pomegranate and make the shallow cut with a knife in the vertical direction on these. make these cuts from top to bottom on the red skinny part of the pomegranate. These can be about four to six vertical cuts. These cuts must be gentle and do not affect the inner seeds at all. However, if you cannot observe the ridges, then make random vertical cuts at some distance to each other.
OPEN UP POMEGRANATE HOW TO CUT A POMEGRANATE
Now take the assistance of fingers to open up the pomegranate gently. It would seem like a blossoming flower where each segment comprises several fresh seeds. In this step, all the seeds of pomegranate would be exposed and make the removal much easier. In the case of 6 vertical sections, you will get the pry open six sections.
DESEED A POMEGRANATE
Pry out all the sections and deseed each section one by one with the use of fingers. Deseed these in a bowl and repeat the same procedure for another pomegranate. Hence, in such a way, you can get the pomegranate seeds which you can relish as such, or use these for making the fresh pomegranate juice.
METHOD 2: HOW TO CUT A POMEGRANATE
There is another fabulous trick to cut and deseed a pomegranate. It includes the cutting of pomegranate seeds from the crown. However, could you not cut the bottom section of it? Now make the vertical cut to the pomegranate from top to bottom. Take the bowl and hold the pomegranate in your hand in the inverted position. Now take the knife, and with the assistance of the knife’s back, tap the pomegranate gently. Keep on tapping until the seeds start coming out of the pomegranate sections. Strike it a bit hard where required and fill the bowl in this way. Wash the seeds and add salt and black pepper to them, or use the dressing you desire. With this simple and quick method, you can deseed plenty of pomegranates with extreme convenience.
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IN A NUTSHELL
The proper deseed method ensures to the prevention of the falling of seeds here and there. It avoids the wastage of food and helps much in mastering the techniques of proper food cutting.